We are back with new workshops!
- Lemon meringue Gateau
- Choux pastry
- Savoury class: pies, quiches
The workshop takes place in my kitchen (3 Fenham Hall Drive NE4 9UT).
By the end of the session, you will be the proud possessor of your own expertly-made pâtisserie and a recipe booklet.
Each session (between 3 and 4 hours) is £45 .
If you want to book a private session, contact me for further information.
Book your place : email@example.com